BAMBOO INTESTINE | Goat Intestine Recipe Cooking in Bamboo | Mutton Boti Cleaning | Kudal Curry


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In this video, we prepare Bamboo Intestine by steaming fresh goat intestine (mutton boti) inside bamboo using traditional village methods.

The kudal is carefully cleaned, marinated with local spices, and steam-cooked in bamboo for a mild smoky aroma and soft texture.

Finally, we enjoy this healthy bamboo-steamed goat intestine in the evening. Taste is delicious!

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  1. Whenever I watch big Indian YouTubers, I feel a mix of pressure and motivation. Pressure because the competition is real, but motivation because they proved it’s possible. They started with zero views too, and that reminds me that growth is a process, not magic. As a beginner, I’m learning, improving, and trusting the journey. Slow progress is still progress. 🔥

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