Don’t TRUST Smartphone Ads ! *Asli Sach*


248365
savdhan rahein satark rahein

🔥 Subscribe for Tabahi Videos

INSTAGRAM ► http://instagram.com/techburner
TWITTER ► https://twitter.com/tech_burner
FACEBOOK ► https://www.facebook.com/techburner1
WEBSITE ► https://www.techburner.in

source

42 COMMENTS

  1. भाई चलो अच्छा हुआ आपने ही शुरुवात कर दी इन कंपनी ads का झूट सामने लाया।

  2. I will never buy a Chinese phone after my current Vivo phone. I'm ready to spend whatever it takes for a quality device. I feel cheated when I visit Chinese websites and see them selling all the latest devices in China but sending us their old craps and outdated phones, watches, etc. 😢

Leave a Reply to @sushilkhute7609 Cancel reply

Please enter your comment!
Please enter your name here

Discover

Sponsor

spot_imgspot_img

Latest

#FoodSecurity #FoodForAll #FCI @fooddeptgoi @FCI_India @EastFci @mygovindia …

#FoodSecurity #FoodForAll #FCI @fooddeptgoi @FCI_India @EastFci @mygovindia https://t.co/ZjJPVS8r3Khttps://twitter.com/BiharFci/status/1854126342952145220 Source by FCI_Bihar Region

INSANE RESTAURANT STYLE SNACK RECIPE Save this In a cloth hang 800 ml curd for 2-3 hours to remove excess water from curd. In...

INSANE RESTAURANT STYLE SNACK RECIPE 🤯 Save this ❤️ In a cloth hang 800 ml curd for 2-3 hours to remove excess water from curd. In...

Meet a 25-year-old Sitar player and advocating music for mental wellness – Rishab Rikhiram Sharma

A natural-born musician, who grew up in a family of musical instrument makers, 25-year-old Rishab Rikhiram Sharma is a sitar player and music composer,...

On this Leap Day, we celebrate a giant leap for India’s spacefaring journey! We’…

On this Leap Day, we celebrate a giant leap for India's spacefaring journey! We're SHOOK by the next-level space tech coming out of India!...

CRABS in HOT OIL | Crabs Fry | Malaysian Chilli Crab Recipe Cooking In Indian Village | Seafood

7660558 Malaysian chilli crab recipe is always special that is cooked crab in oil first then we add it to the sauce. Today we cook...