KIZHI PAROTTA | Banana Leaf Parotta Recipe Cooking In Village | Soft Layered Mutton Kizhi Parotta


10932997
Today, in our village, we are cooking a soft layered parotta recipe with mutton gravy baked in banana leaf.

The Kizhi parotta recipe is very famous in South India, and it is very delicious to eat. Normally, the parotta recipe has a lot of fans so the different types of parotta varieties are comes from the hotels.

source

36 COMMENTS

Leave a Reply to @rachellebehhay5562 Cancel reply

Please enter your comment!
Please enter your name here

Discover

Sponsor

spot_imgspot_img

Latest

India is the first country to host the much-needed National Creator Awards. @kam…

India is the first country to host the much-needed National Creator Awards. @kamiya_jani , founder of @curly.tales wins Favourite Travel Creator 2024. What started...

Being a hero is one part of the journey, but staying a hero is all about consistency, sacrifices and discipline. One needs to be...

Being a hero is one part of the journey, but staying a hero is all about consistency, sacrifices and discipline. One needs to be...

Insightful exchange with Bill Gates exploring tech, AI, and more… Must see!…

Insightful exchange with Bill Gates exploring tech, AI, and more... Must see!  Narendra Modi Source

Meet a 25-year-old Sitar player and advocating music for mental wellness – Rishab Rikhiram Sharma

A natural-born musician, who grew up in a family of musical instrument makers, 25-year-old Rishab Rikhiram Sharma is a sitar player and music composer,...

Stop spreading lies, @pumaindia. Did you already forget I paid for your birthday holiday? Attend the #PUMABirthdayBash this year at PUMA.com, App & Stores....

Stop spreading lies, @pumaindia. Did you already forget I paid for your birthday holiday? 😂 Attend the #PUMABirthdayBash this year at PUMA.com, App & Stores....